Imiphumela ye-pH emanzini echibini lokubhukuda

I-pH yedamu lakho ibalulekile ekuphepheni kwechibi. I-pH iyisilinganiso sebhalansi ye-acid-base yamanzi. Uma i-pH ingalingani, kungavela izinkinga. Uhla lwe-pH lwamanzi luvame ukuba ngu-5-9. Uma inani liphansi, liba ne-acid eningi, futhi uma inani liphezulu, liba ne-alkaline eningi. I-pH yedamu iphakathi nendawo—ochwepheshe bechibi batusa i-pH ephakathi kuka-7.2 no-7.8 ukuze kusebenze kahle futhi kuhlanzeke kakhulu amanzi.

i-pH ephezulu kakhulu

Uma i-pH idlula u-7.8, amanzi abhekwa njenge-alkaline kakhulu. I-pH ephezulu inciphisa ukusebenza kahle kwe-chlorine echibini lakho, okwenza lingasebenzi kahle ekubulaleni amagciwane. Lokhu kungaholela ezinkingeni zempilo yesikhumba kubabhukudi, emanzini echibi anamafu, kanye nokulinganisa imishini yechibi.

Indlela Yokwehlisa i-pH

Okokuqala, hlola i-alkalinity ephelele yamanzi kanye ne-pH.i-pH encanes emanzini. Inani elifanele le-pH Susa kuncike enanini lamanzi echibini kanye ne-pH yamanje. Isinciphisi se-pH sivame ukuza nomhlahlandlela ocabangela iziguquguquko ezahlukahlukene bese ubala inani elifanele lesinciphisi se-pH okufanele singezwe echibini.

i-pH Ephansi Kakhulu

Uma i-pH iphansi kakhulu, amanzi echibini aba ne-asidi. Amanzi ane-asidi ayagqwala.

1. Ababhukudi bazozwa imiphumela ngokushesha ngoba amanzi azohlaba amehlo abo kanye nezindawo zokungena ekhaleni bese omisa isikhumba sabo nezinwele, okubangela ukulunywa.

2. Amanzi ane-pH ephansi azodla izindawo zensimbi kanye nezesekeli zamachibi njengezitebhisi, izindonga, izibani, nanoma iyiphi insimbi emaphampini, ezihlungini, noma ezifudumezayo.

3. Amanzi ane-pH ephansi angabangela ukugqwala kanye nokuwohloka kwe-plaster, i-grout, itshe, ukhonkolo, kanye nethayela. Noma yiluphi uhlangothi lwe-vinyl luzoqhekeka, okwandisa ingozi yokuqhekeka nokudabuka. Zonke lezi zimbiwa ezincibilikisiwe zizobhajwa esixazululweni samanzi echibi; lokhu kungabangela ukuthi amanzi echibi angcole futhi abe namafu.

4. Endaweni ene-asidi, i-chlorine yamahhala emanzini izophela ngokushesha. Lokhu kuzobangela ukuguquguquka okusheshayo kwe-chlorine etholakalayo, okuzoholela ekukhuleni kwamagciwane kanye nolwelwe.

Indlela yokukhulisa inani le-pH

Njengoba kunjalo ngokwehlisa inani le-pH, Kala i-pH kanye ne-alkalinity ephelele kuqala. Bese ulandela imiyalelo yokusebenza ukuze wengezeI-pH yedamu kanye ne-PlusKuze kube yilapho i-pH yedamu igcinwa kububanzi obungu-7.2-7.8.

Qaphela: Ngemva kokulungisa inani le-pH, qiniseka ukuthi ulungisa i-alkalinity iyonke ibe ngaphakathi kwebanga elijwayelekile (60-180ppm).

Kalula nje, uma amanzi echibi ene-asidi kakhulu, azodla imishini yechibi, adle izinto ezingaphezulu, futhi acasule isikhumba sababhukudi, amehlo, namakhala. Uma amanzi echibi ene-alkaline kakhulu, azobangela ukuqhekeka kobuso bechibi kanye nemishini yamapayipi, okwenza amanzi echibi abe namafu. Ngaphezu kwalokho, kokubili i-asidi ephezulu kanye ne-alkaline ephezulu kuzoshintsha ukusebenza kahle kwe-chlorine, okuzophazamisa kakhulu inqubo yokubulala amagciwane echibini.

Ukugcina ibhalansi efanele yeamakhemikhali echibinikuyinqubo eqhubekayo. Noma yiziphi izinto ezintsha ezingena echibini (njengemfucumfucu, ama-lotion, njll.) zizothinta i-chemistry yamanzi. Ngaphezu kwe-pH, kubalulekile futhi ukuqapha i-alkalinity ephelele, ubulukhuni be-calcium, kanye nezinto eziqinile ezincibilikisiwe. Ngemikhiqizo efanele yobungcweti kanye nokuhlolwa okuvamile, ukugcina i-chemistry yamanzi elinganiselayo kuba inqubo ephumelelayo nelula.